Upfu Hunonyungudika hweColistin Sulfate 10%
Colistin mushonga unorwisa mabhakitiriya unobva muboka remapolymyxins ane simba rekuuraya mabhakitiriya eGramnegative bacteria akaita seE. coli, Haemophilus neSalmonella. Sezvo colistin ichinyudzwa kwenguva diki mushure mekunwa, zviratidzo zvemudumbu chete ndizvo zvinonyanya kukosha.
Zviratidzo
Utachiona hwemudumbu hunokonzerwa nemabhakitiriya anokonzerwa necolistin, akadai seE. coli, Haemophilus uye Salmonella spp. mumhuru, mbudzi, huku, makwai nenguruve.
Zvinopesana nemishonga
Kunzwa kwakanyanya kwe colistin.
Kupa mhuka dzine dambudziko guru reitsvo.
Kupa mhuka dzine utachiona hunoshanda.
Migumisiro Yezvimwe Zvinetso
Kusashanda zvakanaka kweitsvo, kukuvadza kwetsinga dzeropa uye kuvharika kwetsinga dzemutsinga kunogona kuitika.
Chipimo chemushonga
Kunwa:
Mhuru, mbudzi nemakwai: Inwai kaviri pazuva 2 g pa 100 kg yehuremu hwemuviri kwemazuva mashanu kusvika manomwe.
Huku nenguruve: 1 kg pamarita 400 - 800 emvura yekunwa kana 200 - 500 kg yechikafu kwemazuva mashanu kusvika manomwe.
Cherechedza: kune mhuru, makwayana nevana vasati vadya nyama chete.
Nguva dzeKubvisa
Kwenyama: mazuva manomwe.
Kuchengetera
Chengeta pasi pe25ºC, munzvimbo inotonhorera uye yakaoma, uye dzivirirwe kubva kuchiedza.
Kushandiswa neZvipfuyo Chete, Chengeta kure nevana
