Upfu hweTylosin Tartrate 20%
Zviratidzo
Mhuru dzemukaka: pneumonia inokonzerwa neMycoplasma uye/kana Pasteurella multocida inonzwa tylosin.
Nguruve: chirwere che enteritis chinouraya, pneumonia inouraya inokonzerwa nezvipenyu zvinonzwa tylosin. Broilers: chirwere chisingaperi chekufema chinokonzerwa nezvipenyu zvinonzwa tylosin.
Kutarisirwa uye Chipimo
Mhuru dzemukaka: 40-50 mg yechikafu chinoshanda/kg bw (yakaenzana ne20-25 g yechigadzirwa/100 kg yehuremu mhenyu) kwemazuva 3-7;
Nguruve: 10-12 mg yechinhu chinoshanda/kg bw (yakaenzana ne5-6 g yechigadzirwa/100 kg yehuremu mhenyu) kwemazuva 3-5;
Huku dzehuku: 25 mg yechikafu chinoshanda/kg bw (yakaenzana ne12.5 g yechigadzirwa/100 kg yehuremu hwemhuka) kwemazuva matatu kusvika mashanu.
Mushonga uyu unofanira kuiswa mumvura yekunwa kana muchikafu chemvura, zvichienderana nemirairo yachiremba wemhuka, uchichenjerera kuti usapfuure mwero wezuva nezuva wemushonga unoshanda mu mg/kg bw.
Mushonga uyu ndewekunwa chete. Zvakakosha kuve nechokwadi chekuti mhuka dzakarapwa dzine mukana wakakwana wekuwana mvura yakakwana kuti dzive nechokwadi chekuti mvura yekunwa yakakwana. Hapana mamwe matsime emvura aripo panguva yekurapwa.
Pakupera kwekurapwa, sisitimu yemvura inofanira kucheneswa zvakanaka kudzivirira kunwa zvinhu zvinoshanda zviri pasi pemuyero wekurapa.
Zvinorambidzwa
Usashandise kumhuka dzinozivikanwa kuti hadzina hanya netylosin kana chero chimwe chezvinhu zvinobatsira.
Usashandise mushonga uyu panguva imwe chete nemamwe macrolides kana lincosamides.
Usashandise kana uchiziva kuti tylosin haishande zvakanaka kana kuti haishande zvakanaka nemamwe macrolides.
Usashandise kumhuka dzine dambudziko rekukuvara kwechiropa.
migumisiro yakaipa
Dzimwe nguva nyaya dzekuzvimba kwemudumbu wemudumbu pamwe nekuvaviwa uye erythema dzakambotaurwa, kunyanya munguruve. Kana paine matambudziko makuru kana zvimwe zvisina kutaurwa mumapepa aya, zivisai chiremba wemhuka ane chekuita nazvo.
Nguva Yekurega Kubhadhara
Nyama nenyama yemukati:
Mhuru dzemukaka: mazuva makumi maviri nemana.
Nguruve: mazuva matatu.
Makushe enyama: mazuva gumi nemaviri.
Hazvishandiswe kumhuka dzinogadzira mazai kana kuti dzinoda kubikwa kuti vanhu vadye.
Kuchengetera
Chengeta munzvimbo yakaoma iri pasi pe30℃, uye dzivirirwe kubva kuchiedza.
Kushandiswa neZvipfuyo Chete
