Tylosin inonzi macrolide antibiotic ine bacteriostatic chiito kurwisa Gram-positive uye
Gram-negative mabhakitiriya akaita seCampylobacter, Mycoplasma, Pasteurella, Staphylococcus, Streptococcus uye Treponema spp.uye Mycoplasma.
Zvirwere zvemudumbu uye zvekufema zvinokonzerwa netylosin inonzwisisika micro-organisms, seCampylobacter, Mycoplasma, Pasteurella, Staphylococcus, Streptococcus uye Treponema spp.mumhuru, mbudzi, huku, makwai nenguruve.
Hypersensitivity kune tylosin.
Panguva imwecheteyo kutonga kwepenicillines, cephalosporines, quinolones uye cycloserine.
Kutungamirirwa kumhuka dzine hutachiona hwehutachiona hwehutachiona.
Manyoka, marwadzo epigastric uye ganda sensitization zvinogona kuitika.
Zvekutonga nemuromo:
Mhuru, mbudzi nemakwai : Kaviri pazuva 5 gramu pa 220 - 250 kg uremu hwemuviri kwemazuva 5 - 7.
Huku : 1 kg pa1500 - 2000 litre yekunwa mvura kwemazuva 3 - 5.
Nguruve : 1 kg pa3000 - 4000 litita yekunwa mvura kwemazuva 5 - 7.
Cherechedzo: yemhuru dzepre-ruminant, makwayana nembudzana chete.
- Zvenyama:
Mhuru, mbudzi, huku uye hwai : mazuva mashanu.
Nguruve: 3 mazuva.
Sachet ye100 gramu uye chirongo che500 &