Mhinduro yeTonic yeChiropa
Zviratidzo
Imushonga wekudya wakagadzirwa kugadzirisa mamiriro emafuta echiropa, kudzivirira kusashanda zvakanaka kwechiropa uye kugadzirisa matambudziko ekugaya chikafu mumhuka kana dzichipiwa chikafu che lithogenic (mafuta akawanda, mafuta, cholesterol uye cholic acid), zvichiita kuti masero echiropa awane mafuta akawanda, kana kuti kana mamiriro acho akaita seanowedzera kuburitswa kwemafuta kubva mumafuta.
Kutarisirwa uye Chipimo
Kunwa:
Mombe nemabhiza:
3-4 ml pa 40 kg yehuremu hwemuviri kwemazuva mashanu kusvika manomwe.
Makwai, mbudzi nemhuru:
3-4 ml pa 20 kg yehuremu hwemuviri kwemazuva mashanu kusvika manomwe.
Huku nenguruve:
1 litre pa 2000 litre yemvura yekunwa kwemazuva mashanu kusvika manomwe.
Zvinorambidzwa
Shamba maoko mushure mekubata chigadzirwa.
Migumisiro Yezvimwe Zvinetso
Hapana migumisiro isingadiwi inotarisirwa kana chirongwa chemushonga chakatarwa chikateverwa.
Nguva Yekurega Kubhadhara
Hapana
Kuchengetera
Chengeta pasi pe30℃. Dzivirira kubva kuchiedza.
Kushandiswa neZvipfuyo Chete
