Upfu Hunonyungudika hweAmoxicillin 10%
Amoxicillin ipenicillin yakaita semisynthetic broad-spectrum ine simba rekuuraya mabhakitiriya eGram-positive neGram-negative. Mhando dzeamoxycillin dzinosanganisira Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase-negative Staphylococcus uye Streptococcus spp. Basa rekuuraya mabhakitiriya rinokonzerwa nekudziviswa kwekugadzirwa kwemadziro emasero. Amoxycillin inonyanya kuburitswa muweti. Chikamu chikuru chinogonawo kuburitswa munyongo.
Zviratidzo
Zvirwere zvemudumbu, zvekufema uye zvemunzira yeweti zvinokonzerwa netupukanana tunokanganiswa neAmoxicillin, senge Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase-negative Staphylococcus uye Streptococcus spp. mumhuru, mbudzi, huku, makwai nenguruve.
Zvinopesana nemishonga
Kunzwa kwakanyanya kweAmoxicillin.
Kupa mhuka dzine dambudziko guru reitsvo.
Kupiwa tetracyclines, chloramphenicol, macrolides uye lincosamides panguva imwe chete.
Kupa mhuka dzine utachiona hunoshanda.
Migumisiro Yezvimwe Zvinetso
Kugona kuitika kwe hypersensitivity reactions.
Chipimo chemushonga
Kunwa:
Mhuru, mbudzi nemakwai: Kaviri pazuva 10 magiramu pa 100 kg yehuremu hwemuviri kwemazuva matatu kusvika mashanu.
Huku nenguruve: 2 kg pamvura yekunwa ine 1000 - 2000 litres kwemazuva matatu kusvika mashanu.
Cherechedza: kune mhuru, makwayana nevana vasati vadya nyama chete.
Nguva dzeKubvisa
Zvenyama:
Mhuru, mbudzi, makwai nenguruve: mazuva masere.
Huku: mazuva matatu.
Kuchengetera
Chengeta pasi pe25ºC, munzvimbo inotonhorera uye yakaoma, uye dzivirirwe kubva kuchiedza.
Kushandiswa neZvipfuyo Chete, Chengeta kure nevana
